Cherry red with maroon hues. Prominent on the nose are ripe black and red fruit, together with spicy notes intermingled with hints of chocolate, coffee and tobacco. The mouth shows balanced structure, good body and big, velvety tannins with great volume in the finish
| Technical sheets | 
|---|
| 2018 | 
| 2017 | 
| 2016 | 
 
					CHEESE
 
					RED MEAT
 
					SPICY FOOD (THAI, ORIENTAL)
ORIGIN
Maipo Valley
SERVING TEMPERATURE
Between 16°C and 18°C