Cabernet Sauvignon

A non-traditional style of Cabernet Sauvignon, revealing the typical characteristics of the variety but from a very elegant perspective. In place of the classic robustness, in this wine you can discern the subtle notes of chocolate, tobacco and black pepper, together with the fine French oak, which gives it a long, smooth finish.

Technical sheets
2019
2018
2017
2016

Food Pairing

CHEESE

CHEESE

RED MEAT

RED MEAT

ORIGIN
Maipo Valley

SERVING TEMPERATURE
Between 16°C and 18°C

Last Prizes

Pescados

Vintage 2017,
Wine Advocate, Robet Parker, USA

Pescados

Vintage 2018,
James Suckling, USA

Pescados

Vintage 2018,
Descorchados, Chile